Taco Meat

Yum! Lately I have been changing my taco meat up a little bit. This recipe makes a lot and is great for a larger crowd but still only uses 1 lb of hamburger meat.

1 tsp oil

2 peppers (green, red.. whatever)

3 garlic cloves

2 Tbsp tomato paste

2 tsp chili powder

1 1/2 tsp cumin

salt, pepper

1 lb ground beef

saute peppers and onion in oil for about 3-5 minutes. Add 1 cup water and boil until water is dissolved. add spices, garlic and ground beef. cook until meat is crumbly and brown. Serve with your favorite taco toppings.